Cajun Andouille – Smoked


SKU: 7 Category:


A Cajun smoked specialty now famous nationally. Made with pork shoulder, salt, garlic, black pepper, chili powder, mace, allspice, thyme, sage, red pepper and cayenne pepper sauce. Pan blacken and serve with rice and vegetables or in gumbo. (Smoked pork only)

Additional information

Weight 1 lbs
Dimensions 5 × 5 × 1 in


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